Overview About Aramark Aramark (NYSE: ARMK) proudly serves Fortune 500 companies, world champion sports teams, state-of-the-art healthcare providers, the world's leading educational institutions, iconic destinations and cultural attractions, and numerous municipalities in 19 countries around the world. Our 270,000 team members deliver experiences that enrich and nourish millions of lives every ...
High Street Hospitality Group is hosting a job fair! We are hiring for all FOH and BOH positions for all of our restaurants in Philadelphia. Please join us on Monday, June 17th, 2019, 10am - 2pm at our Flagship, Fork Restaurant, located at 306 Market St, Philadelphia, PA 19106. There will be refreshments available for you to enjoy! ABOUT US: We are an up-and-coming restaurant group whose goal i...
Our Panda Service and Kitchen Team associates are important members of our team and are responsible for bringing Panda s mission alive in our restaurants by creating food with passion, service with heart and ambiance with pride. Service Team: As a Panda Service Team member, you are responsible for creating a warm and welcoming environment for our guests, making them feel like part of the Panda ...
The Ma tre d is responsible for facilitating and maintaining an atmosphere of extraordinary hospitality for our clients and guests. The Ma tre d reports to and works in coordination with the Event Manager to oversee the event and ensure it is set up perfectly according to the details provided by the Event Manager. The Ma tre D will also work in cooperation and coordination with the venue s Head...
Job Description: It takes energy to keep the Army National Guard marching on, and that's where you take the lead. As a Food Service Specialist for the Guard, it's your duty to provide the sustenance your fellow Soldiers need to put their best foot forward and protect the nation. In this role, you will take care of all dietary and nutritional needs of fellow Soldiers, ensuring their ability to f...
Here s To Your Journey1 with Marriott Hotels Marriott International portfolio of brands includes both JW Marriott and Marriott Hotels. Marriott Hotels, Marriott International s flagship brand with more than 500 global locations, is advancing the art of hosting so that our guests can travel brilliantly. As a host with Marriott Hotels, you will help keep this promise by delivering premium choices...
Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Potential Career Path Lead Cook Sous Chef Assistant to the Head Chef Essential Job Functions Prepare food of consistent quality following recipe cards and production and portion standards. Begin food items that are prepared ahead of time, making sure n...
Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Potential Career Path Lead Cook Sous Chef Assistant to the Head Chef Essential Job Functions Prepare food of consistent quality following recipe cards and production and portion standards. Begin food items that are prepared ahead of time, making sure n...
Friday Saturday Sunday is seeking line-cooks. This award-winning Philadelphia restaurant is looking to aggressively expand its team with motived cooks with at least 1 year of experience in fine dining restaurants. A desire to learn and grow with our family is a must. We expect menu contributions and experimentation from all team members. More detail about Friday Saturday Sunday, please visit As...
RESTAURANT/ BAR / RETAIL / CUSTOMER SERVICE EXPERIENCE WANTED! Marketing/Advertising/Sales Our Customer Relations and Customer Service Management Training program is recognized as one of the best in the marketing & advertising industry! If you have great people skills and enjoy working with the public, we want to meet you! We have full-time Customer Relations Representative and Customer Relatio...
Job title:Cook I& II Department: Food& Beverage FLSA status: Non-exempt Reports to: Chef, Sous Chef, or Supervisor on duty Job Summary: Inspired by our commitment to excellence, Shipmates at our Company* create unforgettable memories for our guests. The successful Cook is technically competent in food preparation and production, contributes to general galley operations including receiving and s...
Line Cook Line cook will execute menu for a busy, family owned, Irish Pub style restaurant and bar. Experience with broiler, saute and fry stations required. Assist kitchen manager with daily prep items including soup, sauces, dressings and specialty items. Required to follow proper food handling procedures and adhere to established kitchen safety procedures. Serve Safe certification preferred....
We here at Mad Rex are expanding operations and require the right person to help us as a Restaurant Manager. We are looking for a strong-willed individual with a culinary leadership background to lead our Philadelphia location. Our current Management will be helping with our other opportunities and we need a leader to help keep our brand strong. Our Message to our guest is our mission as a rest...
The Twisted Tail, in Society Hill, is looking for a Front of House Manager with high energy, great floor presence and leadership to join our restaurant! If you love great food, a well developed bar program and the challenge of leading a team of 40 in a fast paced, high volume environment, then this could be the right fit for you. In this position, the Manager will be responsible for the daily o...
Type of Work: The Batcher works at the direction of the Processing Supervisor to ensure that batches are made in accordance with Lassonde Pappas standard operating procedures (SOP's), good manufacturing practices (GMP's) and food safety policies and procedures. He/She also is responsible for accurately weighing or measuring all ingredients per formulation that are added on the batch deck. Good ...
Aqimero, located in the lobby of the Ritz Carlton Hotel, is looking for a seasoned Front of House Manager to join our team. Position Summary: Direct flow of service and ensure guest satisfaction. Supervise, train and schedule all floor staff. Confirm with food preparation and other personnel to plan menus and other related activities. Contribute to the evolution of service, position in the mark...
Front of House Manager High volume restaurant in center city Philadelphia is looking for a Front of House Manager. He or she will support the entire FOH team to ensure that the bar and dining room are functioning with excellence during service. Clear communication between Front and Back of House, as well as through the management teams and down to every last staff member, is of chief importance...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Production opportunities at Quad instill a sense of empowerment and possibility distinct from those at other employers. Quad s state-of-the-art manufacturing facilities include world-class automation and binding technology. Our platform gives our clients a full range of options to produce personalized marketing products. Fueled by innovative, interesting days, you ll find hard work is good work...